Avramar wins top honors at Superior Taste Awards
The International Taste Institute in Brussels handed two of its Superior Taste Awards to Mediterranean fish producer Avramar.
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The International Taste Institute in Brussels handed two of its Superior Taste Awards to Mediterranean fish producer Avramar.
The biggest aquaculture company in the Mediterranean plans to ramp up its production of the larger-sized corvina for more value-added production, said
Craig Tashjian replaces him as Chairman of the Board
Seafood remains risky for meat and poultry producers Ignacio Kleinman, managing partner of Antarctica Advisors, said large animal protein companies are still a little perplexed by the complexity of seafood. He added those sectors might gravitate to salmon or other species that are well-managed, but continue to function in a model that focuses on one species versus several. “They find the sector a little riskier,” he said in terms of aquaculture. Yet, it makes sense for those animal protein producers to get into the sector. “They have the capital, they have the longterm view on business....