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Staffing crisis looms as chefs abandon the hospitality sector


PREMIUM
Trevor Garden, chef director of Buzzworks, said he personally knows several chefs who are now driving trucks
A lack of job security is driving chefs and other kitchen staff to leave the trade, creating systematic skills shortages across the Scottish hospitality sector.
The situation has been further exacerbated by Brexit, industry leaders say, with many of the considerable number of EU workers who used to fill a large proportion of these roles having opted to return to mainland Europe. With venues geared up for the further easing of lockdown restrictions that takes place across much of Scotland today, shortages also extend to housekeeping, waiting staff and other front-of-house jobs. ....

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Sturgeon move 'led to widespread cancellations'


Tourism and hospitality bodies are calling for urgent talks with First Minister Nicola Sturgeon on Glasgow remaining in Level Three coronavirus restrictions.
The Scottish Tourism Alliance (STA) and UKHospitality are warning that Friday s decision not to move Glasgow to Level Two restrictions, as previously planned, has has thrown a significant part of our industry and indeed the supply chain back into crisis mode .
Ms Sturgeon announced on Friday afternoon that virus outbreaks in Glasgow and Moray mean they will remain at Level Three, with a review in a week, while the rest of mainland Scotland moved into Level Two on Monday and many island areas dropped to Level One. ....

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Ayrshire restaurant giant invests in complete food overhaul for all venues


Ayrshire restaurant giant invests in complete food overhaul for all venues
The executive team from Buzzworks challenged themselves during lockdown to reinvigorate their offering.
There s some mouth watering dishes to cater for every taste (Image: Submitted/ Ayrshire Post)
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Ayrshire restaurant and bar operators Buzzworks have reopened all of their venues with the biggest menu shake-up in their history. ....

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