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Top News In Tripe Plain Today - Breaking & Trending Today

CNN Anthony Bourdain Parts Unknown December 28, 2013 02:44:00

just blood, no onion, no spice, nothing? a little salt. whoa, whoa, whoa. oh, a little pepper. si. you squeeze it. no, no, no. oh, man. [ speaking foreign language ] interesting runner up. oh, that s good. usually i don t like tripe plain. i like in the a sauce and a little spicy. that s very tasty. looks like hell. tastes like heaven. if you like this, you re sicilian. very, very. ....

Runner Up , Tripe Plain ,

CNN Anthony Bourdain Parts Unknown December 28, 2013 05:44:00

so we ll go have some today, so shrimp. and baby sardines. gracias. bongiourno. i ll tell you. what do you want to try? blood sausage? [ speaking foreign language ] just blood, no onion, no spice, nothing? a little salt. whoa, whoa, whoa. oh, a little pepper. si. you squeeze it. no, no, no. oh, man. [ speaking foreign language ] interesting runner up. oh, that s good. usually i don t like tripe ....

Baby Sardines , Blood Sausage , Tripe Plain , Runner Up ,

CNN Anthony Bourdain Parts Unknown November 30, 2013 07:44:00

just blood, no onion, no spice, nothing? a little salt. whoa, whoa, whoa. oh, a little pepper. si. you squeeze it. no, no, no. oh, man. [ speaking foreign language ] interesting runner up. oh, that s good. usually i don t like tripe plain. i like in the a sauce and a little spicy. that s very tasty. looks like hell. tastes like heaven. if you like this, you re sicilian. very, very. ....

Runner Up , Tripe Plain ,

CNN Anthony Bourdain Parts Unknown November 30, 2013 02:42:00

Spice, nothing? a little salt. whoa, whoa, whoa. oh, a little pepper. si. you squeeze it. no, no, no. oh, man. [ speaking foreign language ] interesting runner up. oh, that s good. usually i don t like tripe plain. i like in the a sauce and a little spicy. that s very tasty. looks like hell. tastes like heaven. if you like this, you re sicilian. very, very. ....

Runner Up , Tripe Plain ,

CNN According to Lance October 27, 2013 07:44:00

So shrimp. and baby sardines. gracias. bongiourno. i ll tell you. what do you want to try? blood sausage? [ speaking foreign language ] just blood, no onion, no spice, nothing? a little salt. whoa, whoa, whoa. oh, a little pepper. si. you squeeze it. no, no, no. oh, man. [ speaking foreign language ] interesting runner up. oh, that s good. usually i don t like tripe plain. i like in the a sauce and a little spicy. that s very tasty. looks like hell. tastes like heaven. if you like this, you re sicilian. very, very. 1111 ] ....

Baby Sardines , Blood Sausage , Runner Up , Tripe Plain ,