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Eat Beyond Global Holdings adds Zoglo's Incredible Food Corp to alternative proteins portfolio

Eat Beyond Global Holdings adds Zoglo's Incredible Food Corp to alternative proteins portfolio
foodnavigator-usa.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodnavigator-usa.com Daily Mail and Mail on Sunday newspapers.

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Jellatech carves novel path in alt protein market with animal-free, cell-based collagen, gelatin

Jellatech carves novel path in alt protein market with animal-free, cell-based collagen, gelatin
Right now, you can extract collagen proteins from animal skin, bones, and connective tissue, or you can produce them via microbial fermentation, without slaughtering animals (engineering bacteria to produce the target proteins). But there’s also a third approach, says Raleigh-based startup Jellatech.
Jellatech – which emerged from stealth mode in November 2020 – was founded in June 2020 by Danish entrepreneur Stephanie Michelsen (CEO - based in Raleigh, NC), and Kylie van Deinsen-Hesp (head of science - based in The Netherlands), who have not yet been able to meet in person thanks to COVID-19. ....

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Börse Express - VERSO Capital kündigt Zusammenschluss mit ALDINI Capital an

Börse Express - VERSO Capital kündigt Zusammenschluss mit ALDINI Capital an
boerse-express.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from boerse-express.com Daily Mail and Mail on Sunday newspapers.

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Unpalatable Sci-fi Concoction! Lab-Grown Meat Could Soon be On The Menu

Unpalatable Sci-fi Concoction! Lab-Grown Meat Could Soon be On The Menu
Published January 24th, 2021 - 06:58 GMT
(Shutterstock)
Highlights
Experts believe technology and regulations will have to adapt quickly to respond to these changing demands.
Lab-grown meat may sound like an unpalatable sci-fi concoction, but thanks to new innovations in cellular agriculture, combined with growing consumer demand for sustainable alternatives, test-tube T-bones could soon be on the menu.
Threats to global food systems and agriculture have come to the fore since the COVID-19 pandemic disrupted regional value chains, heightening awareness about the importance of public health and regulation of new scientific techniques. ....

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How the Arab region can catch up with the future of food

DUBAI: Lab-grown meat may sound like an unpalatable sci-fi concoction, but thanks to new innovations in cellular agriculture, combined with growing consumer demand for sustainable alternatives, test-tube T-bones could soon be on the menu.
Threats to global food systems and agriculture have come to the fore since the COVID-19 pandemic disrupted regional value chains, heightening awareness about the importance of public health and regulation of new scientific techniques.
For the Middle East in particular, the crisis has been a wake-up call for policymakers acutely aware they have fallen behind in the food sciences a gap that Saudi Arabia and the UAE are now hopeful they can close. ....

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