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KUALA LUMPUR, Dec 9 — Christmas is a time for feasting, and for feasting well. From roast turkey with stuffing and cranberry sauce to a Christmas pavlova crowned with pomegranate seeds on a bed of Chantilly cream, our tastebuds are spoiled for choice. Then there are Yuletide breads, from...

KUALA LUMPUR, Aug 3 — If there is one thing that brings back memories of Munich for me — the Biergartens in summer, the open-air food market a brisk walk from Marienplatz (where visitors gather to watch twice-or-thrice-a-day Glockenspiel performance), and yes, even the touristy Oktoberfest –...