Deborah Cohn
Deborah Cohn’s profile on The Conversation
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The 8th Annual Afrikana Film Festival takes bold new steps.
In her cookbook "My Two Souths," chef Asha Gomez added an intriguing twist to the classic chocolate cookie - Nutella. It was an innovative way to introduce nutty flavor to an otherwise straightforward chocolate cookie dough.
Chef Asha Gomez adds an intriguing twist to her classic chocolate cookie — Nutella. The chocolate-hazelnut spread is an innovative way to introduce nutty flavor to an otherwise straightforward dough.
Chocolate-hazelnut spread is an innovative way to introduce nutty flavor to an otherwise straightforward dough.