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All about ube

You might have seen these violet-colored treats all over social media.

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Wandering Wahiawā: A Local's Guide to Neighborhood Eats

Explore the Wahiawā neighborhood in a day and gain insight into some of its most exciting small food and drink businesses.

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A Must for Your To-Do List: Wahiawā Botanical Garden

It’s a bit off the beaten path, between the Wai‘anae and Ko‘olau mountain ranges in Central O‘ahu. But that means you’re bound to have a lot of

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Our Family Guide to Exploring Wahiawā Botanical Garden

Spend a day hunting for exotic species at this cool, shady and tucked-away garden in Central O‘ahu.

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These Six Oʻahu Ube Treats Taste—and Look—Amazing

Hawaii Magazine
These Six Oʻahu Ube Treats Taste—and Look—Amazing
With its iconic purple hue and smooth taste, ube has found its way into the hearts—and bellies—of people across the Islands.
Feb 3, 2021
Turning food purple is just one thing ube does. This starchy root vegetable, also known as purple yam, has seen a rise in popularity over the past few years. A common ingredient in many Asian and African cuisines, ube is extremely versatile in both sweet and savory dishes. Whether you’re in the mood for soft serve, Spanish rolls or even soju, we’ve got you covered with this list of our favorite ube treats from around O‘ahu.

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