CNN Anthony Bourdain Parts Unknown January 9, 2016 06:18:00
Chef in tokyo. >> yasuda is a friend, and my master in the sense that he's taught me pretty much everything i know about sushi over the years. he's a very, very interesting and complex man who constantly surprises. >> this is the most expensive wasabi. so i wait, wait, wait. finally this goes to the discount box. then i bought this. >> it's very french of you. so many things separate yasuda from other japanese sushi masters. the most noticeable is his hands. they're huge. look at the knuckles. enormous from years of pounding cement walls during repeated daily practice in kilkusheen karate. he ...