An array of new ice-cream flavours from Magnum for 2023
Magnum has unveiled an assortment of products to welcome in the new year. New to the ice-cream brand’s ‘Double’ range includes Magnum Double Starchaser,
Source: talkingretail.com
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Doughnut Time invests in new unit for gluten-free NPD
By Helen Gilbert2021-05-25T09:27:00+01:00 Source: Doughnut Time Doughnut Time is set to roll out a 10-strong selection of gluten-free baked doughnuts playfully named after famous faces. The doughnuts, which include white chocolate & raspberry and chocolate, caramel & fudge ones (see full list below), are made from Doves Farm rice, potato and gluten-free flours. Source: Doughnut Time The Glen Coco doughnut in the gluten-free production kitchen They’re made in Doughnut Time’s ‘Baked’ kitchen which is separate to its main bakery and was opened earlier this year. The move was described ...
Source: bakeryinfo.co.uk