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Making Christmas Tamales with Utah Restaurant Casa Del Tamal • Salt Lake Magazine

Published: November 1, 2023

There is a ritual around making tamales, it's a special-occasion dish. The family behind Utah restaurant Casa del Tamal share their story.

Source: saltlakemagazine.com

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United StatesSalt Lake ValleyUtah State Fair ParkCarlos VillaAdam FinkleAndres SanchezCristina OlveraCasa Del TamalPark CitySalt LakeMaking Christmas TamalesSuch ThingToo Many CooksChristmas EveVerdes De PolloGreen Chile ChickenRojos De PuercoRed Chile PorkMole PoblanoChicken Mole