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Our executive wine editor Ray Isle is pouring affordable and refreshing wines this month. From crisp Albarinho to citrusy Chablis and a light red from Sicily, here are his top three wines to drink at summer barbecues and the beach.
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Though this classic red sparkler evokes strong opinions, Lambrusco remains one of the best choices for those seeking a summer wine. It pairs well with barbecue and grilled meats, provides refreshing effervescence, and can be found at a steal.
Fueled by foreign travel, diners are getting more adventurous with the wines they want to drink when they go out to eat and somms are stocking up.
Somms are stocking up as diners get more ambitious with their white wine choices.
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