Jo Mackenzie: How I simmered down and discovered a digestible milk
by Jo Mackenzie © Shutterstock / Africa Studio ' Jasmine Hemsley’s ‘nourishing morning milks’ recipes in my birthday book have helped to break down that tricky lactose for me.' Sign up for our daily newsletter featuring the top stories from The Press and Journal. Thank you for signing up to The Press and Journal newsletter. Something went wrong - please try again later. Sign Up Eating well and home cooking were pivotal when I was growing up and, in part, shaped who I became. Food writing is my background. Food – namely milk – is how we participate in the local communit...
Source: pressandjournal.co.uk