Same taste, half the sugar: DouxMatok launches choc spreads to showcase next gen Incredo 'enhanced' sugar
Incredo for North American food companies – is selling the spreads direct to consumer in a two-jar bundle (Hazelnut Cocoa and Dark Cocoa Salted Caramel). The hazelnut cocoa spread - which offers 30% of the daily recommended fiber intake via chicory root fiber - contains 8g added sugar (vs 19g for Nutella hazelnut spread) and 8g fiber (vs 1g for Nutella) and is designed to show consumers “ just how delicious a product made with Incredo sugar can be, and validate that taste, texture, and sweetness does not have to mean compromising on nutrition,” DouxMatok VP Sales North A...
Source: foodnavigator-usa.com