Toast to Israel at 75: Vegetarian Shabbat dinner
Phyllis Glazer made aliyah from New York more than 40 years ago. Today she is one of Israel’s culinary stars as a journalist, television personality and spokesperson.
Source: sun-sentinel.com
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Toast to Israel at 75: Vegetarian Shabbat Dinner Shows Off the Country's Farm-to-Table Flavors
This vegetarian polenta and vegetable platter is sure to please anyone, kosher or not, who wants to celebrate Israel.
Source: jewishtimes.com
Toast to Israel: Vegetarian Shabbat dinner shows off country's farm-to-table flavors | The Jewish Star
Phyllis Glazer made aliyah from New York more than 40 years ago. Today she is one of Israel’s culinary stars as a journalist, television personality and spokesperson. So when we were invited …
Source: thejewishstar.com
Toast to Israel at 75: Vegetarian Shabbat dinner shows off the country's farm-to-table flavors
Everything at a Tel Aviv home had been locally produced—fruits, vegetables, cheeses, the full-bodied olive oil and the wine.
Source: jns.org