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SEABOURN REVEALS ADDITIONAL DISHES FOR NEW 'SOLIS' RESTAURANT BY MASTER CHEF AND CULINARY PARTNER ANTON EGGER

Published: November 10, 2023

SEATTLE - Seabourn, the leader in ultra-luxury voyages and expedition travel, is revealing additional dishes for Solis, the new fine dining venue celebrating Mediterranean cuisine inspired by the...

Source: marketscreener.com

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United StatesAnton Tony EggerChef TonyFranck SaleinNatalya LeahyIrene Lui SandersCarnival CorporationGelato ProgramCulinary Partner AntonTony EggerSeabourn QuestAlla FiorentinaBeef Porterhouse SteakNew PotatoBistecca AllaGreek Village SaladTomato TartExecutive ChefSenior Corporate Chef Franck SaleinWith SolisCorporate ExecutiveChef SaleinSeabourn VentureSeabourn PursuitNews Publishing