Top chef unites with former college to serve up new Welsh hospitality academy
A talented chef teamed-up with his former college to attract more apprentices to the hospitality and catering industry. Adam Gaunt-Evans, Director of Restaurants and Bars at One Hundred Knights – operator of The Royal Hotel, the Three Eagles, and Tyn Dwr Hall in Llangollen – is on the lookout for recruits to join their new […]