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New insights into the connections between alcohol consumption and aggressive liver cancer

New insights into the connections between alcohol consumption and aggressive liver cancer
medicalxpress.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from medicalxpress.com Daily Mail and Mail on Sunday newspapers.

Xin-wei , Yaojie-fu ,

Power from EV batteries could help S'pore's grid meet peak demand, pilot to start in November

The programme, which will run for three years in Punggol, comes as peak demand is set to grow by 6.5% a year till 2028. Read more at straitstimes.com.

Punggol , Singapore-general- , Singapore , Shabana-begum , Richard-lim , Kian-heong , Dhivya-sampath-kumar , Xin-wei , Energy-market-authority , Systems-division , Singapore-institute-of-technology , Emissions-development-strategy

Marijuana Use Tied to Lower Kidney Stone Risk in Men - Renal and Urology News

Investigators report findings from 14,324 adult participants in NHANES 2009 to 2018. Men who regularly use marijuana are less likely to report ever having kidney stones, according to study findings.

Sichuan , Gansu , China , Chengdu , New-york , United-states , Xin-wei , Davids-goldfarb , Sichuan-university , Nutrition-examination-survey , Langone-health , Kidney-stone-prevention-program

Popular local restaurants to open campus locations - The Source - Washington University in St. Louis

Four popular locally owned restaurants will open locations at Washington University in St. Louis in August. Newcomers include Beast Craft BBQ, Collins Farms, Corner 17 and the Fattened Caf. In addition, Olin Business School will replace the Starbucks in Bauer Hall with a coffee bar that features local roasters.

Philippines , Washu , Guangdong , China , Chinese , Filipino , Shantayn-bolton , Anheuser-busch-hall , Rachel-wei , Annie-gianaris , Mckelvey-hall , Darren-young

eFeedLink - China's demand for meat to rise by 28 million tonnes by 2033

The demand for meat in China has been forecast to grow by 28 million tonnes by 2033, according to research from China Futures.

China , Shanghai , Ireland , Irish , Chinese , Xin-wei , Organisation-for-economic-cooperation , European-meat-trade-seminar , Bord-bia , China-futures , Meat-consumption , Economic-cooperation

Meat consumption in China to grow by 28 million tonnes

The demand for meat in China has been forecast to grow by 28 million tonnes by 2033, according to research from China Futures. Speaking at a European Meat

China , Ireland , Shanghai , Irish , Chinese , Xin-wei , Organisation-for-economic-cooperation , European-meat-trade-seminar , Bord-bia , China-futures , Meat-consumption , Economic-cooperation

Hong Kong Regulatory Update - April 2023 | Skadden, Arps, Slate, Meagher & Flom LLP

查看中文 This update provides an overview of key regulatory developments in the past three months relevant to companies listed, or planning to list, on The Stock Exchange of...

Hong-kong , China , Xin-wei , A-hong-kong , Ashok-sahoo , Cao-chang-cheng , Futures-commission , Specialist-technology-products , Provisions-for-companies-listing , China-securities-regulatory-commission , Specialist-technology-companies-in-hong-kong , Specialist-technology-companies

The Power Of Instagram: Influencers Are Altering The Restaurant Scene

In more than 20 years at his family’s restaurant, Joel Gonzalez had never seen anything like it. Around 6 p.m. on March 25, 2021, he looked up to find a line

China , California , United-states , Marshall-school , West-hollywood , Los-angeles , Berlin , Germany , San-francisco , Chinese , Paul-castro , Joel-gonzalez

US$10,000 for one Instagram post? How food influencers can make or break restaurants

If the right influencer posts a video of your food and it hits, it can lead to a larger social following and a noticeable increase in revenue.

China , California , United-states , Marshall-school , West-hollywood , Los-angeles , San-francisco , Chinese , Paul-castro , Joel-gonzalez , Hugh-harper , Kevin-shea

Under the influence: Food bloggers can make or break restaurants

LOS ANGELES -- In more than 20 years at his family's restaurant, Joel Gonzalez had never seen anything like it. Around 6 p.m. on March 25, 2021, he looked up to find a line stretching out the door of Mariscos Corona, the Van Nuys restaurant he runs with his sister. For the next two hours, the siblings did their best to manage the surge of customers eagerly requesting the restaurant's signature dishes: aguachile-stuffed avocados and surf-and-turf burritos.

China , California , United-states , Marshall-school , West-hollywood , Los-angeles , San-francisco , Chinese , Paul-castro , Joel-gonzalez , Hugh-harper , Kevin-shea