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Young Laramore News Today : Breaking News, Live Updates & Top Stories | Vimarsana

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IFBI's curious calamities - Vimarsana News

IFBI's curious calamities

This comic campaign for Indiana Farm Bureau Insurance (IFBI) imagines an array of unusual accidents that call for expert cover.

Source: shots.net
Bit-O-Honey packaging | Communication Arts - Vimarsana News

Bit-O-Honey packaging | Communication Arts

Young & Laramore’s packaging for this candy brand repositions it as a mature snack for adults to get through their day.

Hotel Tango Debuts Specialty Bottle To Celebrate Pride Month - Vimarsana News

Hotel Tango Debuts Specialty Bottle To Celebrate Pride Month

Hotel Tango Debuts Specialty Bottle To Celebrate Pride Month - 06/15/2023

Adios Chicago: Sweets & Snacks Expo 2023 set to leave its home on a high note - Vimarsana News

Adios Chicago: Sweets & Snacks Expo 2023 set to leave its home on a high note

Chicago in May, without the Sweets & Snacks Expo rolling into town, is going to feel different and it will also be a blow to the city’s coffers, as it is estimated the huge trade fair historically pulls in at least $21 million when it sets up shop at McCormick Place. We take an early look at this year’s upcoming highlights as the Expo prepares to go out with a bang in Chicago with over 800 exhibitors (250 of them at Sweets & Snacks for the first time) covering 210,000 square feet of sweet, salty and sour products.

Adios Chicago: Sweets & Snacks Expo 2023 set to leave its home on a high note - Vimarsana News

Adios Chicago: Sweets & Snacks Expo 2023 set to leave its home on a high note

Chicago in May, without the Sweets & Snacks Expo rolling into town, is going to feel different and it will also be a blow to the city’s coffers, as it is estimated the huge trade fair historically pulls in at least $21 million when it sets up shop at McCormick Place. We take an early look at this year’s upcoming highlights as the Expo prepares to go out with a bang in Chicago with over 800 exhibitors (250 of them at Sweets & Snacks for the first time) covering 210,000 square feet of sweet, salty and sour products.