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Higher total fish intake is associated with increased risk for malignant melanoma and melanoma in situ.

More than 3 billion people around the world rely on fish for food. Fish are a favored source of proteins and healthy fats in highly recommended diets, like Mediterranean and Nordic.

FRIDAY, June 10, 2022 (HealthDay News) -- Higher total fish intake is associated with increased risk for malignant melanoma and melanoma in situ, according to a study published online June 8 in Cancer Causes & Control. Yufei Li, from Brown School of Public Health in Providence, Rhode Island, and colleagues examined the associations between intake

A new study finds a connection between eating fish and developing skin cancer. Researchers say bio-contaminants like mercury are a likely cause.

  A new systematic review of 65 studies from around the world, adding up to a total of 97,333 healthcare workers, has revealed that one-in-five have experienced depression, anxiety, and/or post-traumatic stress disorder (PTSD) during this era of COVID-19 pandemic globally. Dr Yufei Li, Dr Nathaniel Scherer, and colleagues at the London School of Hygiene & Tropical Medicine, U.K., presented these findings in the open-access journal PLOS ONE on March 10, copied to the Ghana News Agency. The pandemic has posed significant challenges for healthcare workers, with many fearing for their own safe...