The World Loves Apple Farmers to the Core
For many American farms, the apple doesn’t fall too far from the tree. The Robison and Stennes family orchards combined equal more than 200 years of growing apples in Washington.
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For many American farms, the apple doesn’t fall too far from the tree. The Robison and Stennes family orchards combined equal more than 200 years of growing apples in Washington.
Agriculture is a key component of Native peoples’ culture and heritage. Today more and more tribal nations are looking to establish and expand access to global markets. For example, Minnesota’s Red Lake, Inc. – wholly owned by the Red Lake Nation – has begun to join USDA’s agribusiness trade missions (ATM), seeking to establish new partnerships around the world.
Retirement – for many – is a time for reconnecting with what you love and who you love. Laura Cristobal-Andersland and David Andersland have spiced up retirement with their seasoning business, Salty Wahine Gourmet Hawaiian Sea Salts.
Last month, the U.S. Department of Agriculture’s Foreign Agricultural Service hosted a delegation of government and private sector representatives from Argentina, Paraguay, and Uruguay who traveled to the Washington, D.C., area to learn about sustainable, climate-smart agricultural practices being implemented in the United States.
Accurate crop mapping is a crucial process to informing reliable crop production estimates, addressing climate change, and developing strategies for sustainable agriculture.