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Dr. Paul Kincaid Jr. | Obituary | The Oskaloosa Herald - Vimarsana News

Dr. Paul Kincaid Jr. | Obituary | The Oskaloosa Herald

Dr. Paul Kincaid Jr. passed away. This is the full obituary where you can share condolences and memories. Published in the The Oskaloosa Herald on 2024-04-25.

Blue Cypress Launches Zen Zero: A Finance and Accounting Firm for Associations and Not-for-Profit Organizations - Vimarsana News

Blue Cypress Launches Zen Zero: A Finance and Accounting Firm for Associations and Not-for-Profit Organizations

/PRNewswire/ -- Blue Cypress, a family of companies committed to serving purpose-driven organizations with a focus on professional services and disruptive...

Detroit's former Urban Bean Co. coffee shop rebrands as SPKR BOX bar — but keeps love of techno and espresso | Drink News | Detroit - Vimarsana News

Detroit's former Urban Bean Co. coffee shop rebrands as SPKR BOX bar — but keeps love of techno and espresso | Drink News | Detroit

A caffeine boost

Getaway to Lawrence, Kansas - Vimarsana News

Getaway to Lawrence, Kansas

Get ready for a weekend of global eats, live shows and plenty of Jayhawk excitement.

Source: 417mag.com
Lawrence restaurants: Zen Zero owner says pandemic calls for food that can carry out well | News, Sports, Jobs - Lawrence Journal-World: news, information, headlines and events in Lawrence, Kansas - Vimarsana News

Lawrence restaurants: Zen Zero owner says pandemic calls for food that can carry out well | News, Sports, Jobs - Lawrence Journal-World: news, information, headlines and events in Lawrence, Kansas

Subarna Bhattachan, the owner of Zen Zero, is pictured at his restaurant on Monday, Jan. 11, 2021. This Q&A appeared in the Jan. 20, 2021, edition of the Journal-World’s Crave food supplement. More from that section, including interviews with the people behind several Lawrence restaurants, can be found here. Before the COVID-19 pandemic, Zen Zero owner Subarna Bhattachan said his restaurant did a decent amount of carry-out orders, but now they make up the majority of his business. That’s why he says it’s important to make dishes that travel well. Bhattachan recently spoke to the Journ...