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There's an ever-changing food landscape in Waterloo region and when one business closes, a new one takes its place. CBC K-W food columnist Andrew Coppolino talks about recent changes in the food scene and what new food destinations you should check out.
For those thinking about starting a low-waste lifestyle, or who just want to reduce their waste in general, the thought of making the change can be intimidating. But experts say it doesn't have to be and they've offered some tips on how to make the habit stick.
Zero Waste Bulk opened in Uptown Waterloo in 2018, and has since provided customers with everything from package free vegan foods to laundry detergent
KITCHENER -- Kitchener-Waterloo's community fridge is now open for business in a reclaimed wood structure outside of Full Circle Foods. The refrigerator has donated food from the community available to anyone in need. It's open 24/7. The fridge originally opened earlier this year in Uptown Waterloo's Zero Waste Bulk and moved to the new location to make it more accessible. "It's been awesome, folks have been receiving it very well," said Kamil Ahmed, an organizer behind the fridge. "We've had a constant flow of donations and even in the last 48 hours of being open, the fridge looks di...