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(Auro Chocolate / Instagram / MANILA BULLETIN) In an Instagram post, Davao’s Auro Chocolate announced that they were able to receive three golds, six silvers, and one bronze award from the London-based independent membership body which promotes “real chocolate.” The Davao-based bean-to-bar chocolate company was able to win gold awards for their “50% Dark Milk Chocolate Vetiver with Freeze Dried Pineapple and Rice Crispies” and “64% Dark Chocolate with Ylang Ylang and Roasted White Chocolate” products in the “Tree to Bar Flavoured” category; and “32% White Davao Origin” in the “Tree to Bar White” category. Auro Chocolate also received silver awards for the following products: ....