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Many Massachusetts Restaurants Alleged to Have Violated COVID-19 Rules

More than 150 restaurants, bars, and private clubs in Massachusetts have had complaints filed against them for alleged pandemic safety violations, according to public records from the state’s Department of Labor Standards (DLS) obtained and analyzed by Eater.
The complaints (which can be filed with DLS by both workers and customers) range in type, from the more commonplace restaurants hosting musical acts and karaoke nights before state guidelines allowed for the return of either activity, limited mask usage, bars opening ahead of schedule, and so on to the more appalling restaurants not reporting positive COVID-19 tests among their employees to their local board of health, or to their own employees. ....

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Capacity Caps Will Be Removed for Massachusetts Restaurants on March 1

As of March 1, restaurants in Massachusetts will no longer be subject to percentage-based capacity limits, as the state enters Phase 3, Step 2 of its reopening plan. Gov. Charlie Baker announced the news in his February 25 press briefing. Restaurants will also be allowed to host musical performances.
The course change eases restrictions that were put in place on February 8 that capped restaurant capacities at 40 percent. (Capacities had been capped at 25 percent before that.) Other restrictions will remain in place, including current rules around masking everyone must wear a mask at all times unless they are in the act of eating or drinking, or unless they are unable to due to a medical condition or disability and social distancing all tables must be placed at least six feet apart. All seated table service will still be limited to 90 minutes, and party size will still be capped at six diners. ....

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