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Bethel extends outdoor seating to Nov. 1

BETHEL Last week, selectmen agreed to extend outdoor seating for area businesses until November 1.
Brian Simpson, who owns Butcher Burger restaurant, spoke on behalf of other businesses requesting for an extension, including Steam Mill Brewing and the Modern Barn.
Both Steam Mill and Modern Barn had employees or owners were present at the meeting.
Simpson said he thinks most people in the community feel safe and noted that no one at the meeting was masked, but that many people from away do not feel as comfortable, yet.
“A lot of the tourists coming into our state do not feel [as safe],” Simpson said. “They are still nervous.” ....

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The Wrap: More comfort food, and cocktails-to-go stay

The Wrap: More comfort food, and cocktails-to-go stay
Portland gets a grilled cheese restaurant, while South Portland gets a knishery.
Photo courtesy of Cheese Louise
Well, that didn’t take long. A new grilled cheese restaurant (slogan: “Sweet Dreams are Made of Cheese”) is scheduled to open in early May at 363 Fore St., the Old Port space previously occupied by Cheevitdee.
Cheese Louise, founded by three college students in 2018, began as a food trailer in New Hampshire. James Gaudreault, Ian Lubkin and Bryce Harrison have since expanded the business to include two food trucks and two restaurants, all in the Mount Washington Valley. (The trio also have an ice cream business called Freeze Louise.) They specialize in upscale grilled cheese sandwiches such as The Canadian, made with applewood-smoked bacon, Cabot cheddar, sliced green apples and maple syrup on Tuscan bread. A vegetarian sandwich, No Porkin’ Way, is made with shredded barbecue sweet potato, ....

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The Wrap: Waterville gets a new restaurant, and cocktails-to-go stay

The Wrap: Waterville gets a new restaurant, and cocktails-to-go stay
Portland gets a grilled cheese restaurant, while South Portland gets a knishery.
Photo courtesy of Cheese Louise
Well, that didn’t take long. A new grilled cheese restaurant (slogan: “Sweet Dreams are Made of Cheese”) is scheduled to open in early May at 363 Fore St., the Old Port space previously occupied by Cheevitdee.
Cheese Louise, founded by three college students in 2018, began as a food trailer in New Hampshire. James Gaudreault, Ian Lubkin and Bryce Harrison have since expanded the business to include two food trucks and two restaurants, all in the Mount Washington Valley. (The trio also have an ice cream business called Freeze Louise.) They specialize in upscale grilled cheese sandwiches such as The Canadian, made with applewood-smoked bacon, Cabot cheddar, sliced green apples and maple syrup on Tuscan bread. A vegetarian sandwich, No Porkin’ Way, is made with shredded barbecue ....

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Run & Eat: Butcher Burger's loaded patties satisfy hungry skiers

Takeout from the Bethel eatery was still good after a ride back to the lodge. ....

Old Orchard Beach , United States , Sunday River , Main Street , Butcher Burger , Dirty Bird , Wee Ones , பழையது ஆர்சர்ட் கடற்கரை , ஒன்றுபட்டது மாநிலங்களில் , ஞாயிற்றுக்கிழமை நதி , பிரதான தெரு , கசாப்புக்காரன் பர்கர் , அழுக்கு பறவை , வீ ஒன்று ,

7 new fried chicken sandwiches in Philly

7 new fried chicken sandwiches in Philly
inquirer.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from inquirer.com Daily Mail and Mail on Sunday newspapers.

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