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Chemistry and biology of sulfur containing natural products from marine microorganisms

s42995-021-00101-2 Announcing a new publication for Marine Life Science & Technology journal. In this review article the authors Yang Hai, Mei?Yan Wei, Chang?Yun Wang, Yu?Cheng Gu and Chang?Lun Shao from Ocean University of China, Qingdao, China and Syngenta Jealott s Hill International Research Centre, Berkshire, UK consider the chemistry and biology of sulfur?containing natural products from marine microorganisms. Natural products derived from marine microorganisms are a potential source of new compounds for drug discovery. The marine environment hosts many sulfur-containing natural products with numerous biological functionalities, for example, antitumor, antibiotic, anti-inflammatory and antiviral properties.

Review: Sulfur-containing natural products isolated from marine organisms

Announcing a new publication for Marine Life Science & Technology journal. In this review article the authors Yang Hai, Mei‑Yan Wei, Chang‑Yun Wang, Yu‑Cheng Gu and Chang‑Lun Shao from Ocean University of China, Qingdao, China and Syngenta Jealott's Hill International Research Centre, Berkshire, UK consider the chemistry and biology of sulfur‑containing natural products from marine microorganisms.

The parasitic dinoflagellate Hematodinium infects marine crustaceans

 E-Mail IMAGE: Note: blue dots representing the type species Hematodinium perezi, red dots representing Hematodinium australis, pink dots representing the other unclassified Hematodinium species view more  Credit: Marine Life Science & Technology Announcing a new publication for Marine Life Science & Technology journal. In this review article the authors Caiwen Li, Meng Li and Qian Huang from Institute of Oceanology, Chinese Academy of Sciences, Qingdao, China consider the impact of the parasitic dinoflagellate Hematodinium on aquaculture of marine crustaceans in China. Hematodinium is a type of parasitic dinoflagellate that infects marine crustaceans globally. The parasite lives mainly in the hemolymph or hemocoels of affected hosts, and results in mortalities due to malfunction or loss of functions of major organs.

Metabolic potential and molecular diversity of natural products from microorganisms

 E-Mail IMAGE: Metabolic changes among monocultures of R. similis and S. rochei and co-culture and proposed formation mechanism for 74 and 75 view more  Credit: Marine Life Science & Technology Announcing a new publication for Marine Life Science & Technology journal. In this review article the authors Xiao-Yue Peng, Jin-Tao Wu, Chang?Lun Shao, Zhi-Yong Li, Min Chen and Chang-Yun Wang from the Ocean University of China, Qingdao, China, Yangzhou University, Yangzhou, China, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China and Shanghai Jiao Tong University, Shanghai, China consider the metabolic potential and molecular diversity of natural products from microorganisms. Microbial secondary metabolites have long been considered as potential sources of lead compounds for medicinal use due to their rich chemical diversity and extensive biological activities. However, many biosynthetic gene clusters remain silent under traditional laboratory cu

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