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Suffolk Closeup: Good eating, good environment - Shelter Island Reporter

Suffolk Closeup: Good eating, good environment - Shelter Island Reporter
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Reef Relief announces staffing changes

Reef Relief has added two staff members, Erin OâBrien and Taylor Tsacoumis, and promoted current staff member Dora DeMaria. Previous assistant program director, Alex Risius, has been accepted as a board member.
OâBrien, education coordinator, was born and raised near Buffalo, New York, and received a bachelorâs degree in marine science with a minor in environmental studies from the State University of New York at Stony Brook in 2018. Upon graduating she moved to the Florida Keys, where she served as a Reef Relief education intern from January to August 2019. She has also participated in an internship with the New York State Department of Environmental Conservation, working with the Cornell Cooperative Extension Marine Program and volunteering with the Cold Spring Harbor Fish Hatchery and Aquarium and the New York Marine Rescue Center. ....

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County launches commercial fishing survey for industry hit hard by COVID-19

(Credit: Courtesy photo)
On Monday, Suffolk County released a Long Island Commercial Fishing Survey, which aims to help the county develop an up-to-date profile of Long Island’s commercial fishing industry. Commercial fishing was hard-hit by the COVID-19 pandemic, according to County Executive Steve Bellone.
Last year, COVID-19 caused restaurants across the state to operate at limited capacity in order to protect public health, leading to a loss of business for commercial fishermen.
“The information and data collected through the survey will highlight the needs of local fishermen and will guide and assist agencies in providing the resources necessary to continue to support a viable and sustainable fishing industry,” Mr. Bellone said. “The survey will differ from years prior by including targeted questions about how the COVID-19 pandemic has affected commercial fishermenn on Long Island.” ....

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A push to boost commercial fishing, post-COVID

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A push to boost commercial fishing, post-COVID
By: Adina Genn
April 27, 2021
Comments Off on A push to boost commercial fishing, post-COVID
Even without a pandemic, commercial fishing is a challenging industry.
There are natural disasters and adverse conditions, overfished areas and the list goes on. With the pandemics, the industry suffered on Long Island as restaurants all but shut down, wiping away an important client base for commercial fishing.
As the economy continues to reopen, Suffolk County has launched a survey aimed at developing a real-time snapshot of the Long Island commercial fishing industry, which officials say has been “especially hard-hit by the COVID-19 pandemic,” according to a press release from the county. ....

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County launches commercial fishing survey for industry hit hard by COVID-19

Long Island’s waterways captured by local fisherman Chris Hamilton. (Courtesy photo)
On Monday, Suffolk County released a Long Island Commercial Fishing Survey, which aims to help the county develop an up-to-date profile of Long Island’s commercial fishing industry. Commercial fishing was hard-hit by the COVID-19 pandemic, according to County Executive Steve Bellone.
Last year, COVID-19 caused restaurants across the state to operate at limited capacity in order to protect public health, leading to a loss of business for commercial fishers.
“The information and data collected through the survey will highlight the needs of local fishermen and will guide and assist agencies in providing the resources necessary to continue to support a viable and sustainable fishing industry,” Mr. Bellone said. “The survey will differ from years prior by including targeted questions about how the COVID-19 pandemic has affected commercial fisherman on Long I ....

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