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La Jolla's new Cormorant Hotel offers an inside look as it eyes Sept. 20 opening

Management of the new Cormorant Hotel in La Jolla has set a goal of opening Monday, Sept. 20, and General Manager David Vecchione took the La Jolla Light on a walk-through of the space, which has been under construction for almost three years. ....

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La Jolla Business Roundup: Changes come to mainstay locations

La Jolla Business Roundup: Changes come to mainstay locations
lajollalight.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from lajollalight.com Daily Mail and Mail on Sunday newspapers.

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Scene in San Diego Podcast: A Conversation With 'Top Chef' Alum Richard Blais – NBC 7 San Diego

Updated on January 18, 2021 at 12:55 pm
On this episode of our
Scene in San Diego podcast, we talk about the newest project to hit San Diego’s hotel dining scene: Ember & Rye, a restaurant by “Top Chef” alum Richard Blais, at Park Hyatt Aviara in Carlsbad.
Blais joins the conversation to talk about why the new restaurant is making him so nervous and how he’s prepping for the project. The Crack Shack and Juniper & Ivy alum always has a lot of eyes on him and, at the end of the day, he just wants to make good food and “make people happy.” ....

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