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Feed, feed ingredients pose risk in spreading viruses

Group of scientists working together to study the risk of viral survival and viral transmission in feed. ....

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Managing old assets

Opportunities may exist to remodel or retrofit buildings into different systems.
Dr. Barry Kerkaert, Justin Roelofs, Pipestone Management | Apr 29, 2021
What do you do with an old facility? How do you know when to fix it or replace it?
A new facility will cost between $2,500-$2,800 per sow space. This high-level cost analysis includes an all-in cost, including land expenses, engineering costs, and all attributes producers are looking for today. These attributes include air filtration, pen gestation and an older wean age. Although more expensive, operationally, farms with better attributes tend to have a better cost of production, allowing for about $3-4 in better value in a wean age and $2-3 in terms of pen gestation. ....

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International Conference on Pig Survivability set for October

Conference to facilitate discussion on most current information relative to sow, litter, weaned pig and grow-finish mortality.
Mar 11, 2021
The International Conference on Pig Survivability is planned for Oct. 27-28, in Omaha, Nebraska, at the Hilton Omaha. The conference objective is to facilitate the discussion and dissemination of the most current information relative to sow, litter, weaned pig and grow-finish mortality.
“By featuring presentations and panel discussions from industry leaders and scientific experts, we want to bring the industry together to motivate change,” said Joel DeRouchey, K-State swine extension specialist. “We want attendees to walk away with a sense of urgency toward the issue of mortality and some practical ideas of what to do about it.” ....

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Influenza: history, symptoms and eradication protocols

Source: Pipestone Veterinary Services | Feb 25, 2021
Over the years, veterinarians and the pork industry have tackled eradiation protocols for viruses like PRRS, PED, and Mycoplasma, yet influenza remains a common occurrence in the field.
Dr. Spencer Wayne of Pipestone Veterinary Services visits with Dr. Cameron Schmitt, veterinarian with Pipestone, in a recent SwineTime podcast about swine influenza and efforts to prove an eradication protocol.
Pig farmers and veterinarians in the U.S. are all too familiar with the warning signs of influenza in their herds. Sows off feed, minor abortion levels, mortality in GDU, and lower pig wean weights are seen in the sow farm, while pigs in the finisher will show a mild cough and go off feed. Dr. Schmitt notes that since finishers have static populations, it will run its course. However, it is much more difficult to eliminate in a sow farm since new gilts and baby piglets are constantly being introduced. ....

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