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Good Day Atlanta viewer information: March 2, 2021 By FOX 5 Digital Team Published The two-minute video features Georgia youth discussing their superpower that makes them special. ATLANTA - Georgia youth: Dyslexia is my Superpower! : They say necessity is the mother of all invention. And in the case of a Facebook video getting a lot of views these days, a local mother needed to send a message. Dyslexia s very misunderstood, and I wanted to write something that would help people understand just how brilliant our children are, just how talented and creative they are, and that they can do anything that they put their minds to, says Meagan Swingle. ....
Georgia youth: Dyslexia is my superpower! The two-minute video features Georgia youth discussing their superpower that makes them special. ATLANTA - They say necessity is the mother of all invention. And in the case of a Facebook video getting a lot of views these days, a local mother needed to send a message. Dyslexia s very misunderstood, and I wanted to write something that would help people understand just how brilliant our children are, just how talented and creative they are, and that they can do anything that they put their minds to, says Meagan Swingle. Swingle is a volunteer with Decoding Dyslexia Georgia, a network of parents working to improve the lives of children with dyslexia. Because they couldn’t advocate at the Georgia Capitol in person this year, Swingle wrote and the group posted a two-minute video featuring around 80 Georgia youth. ....
In largely vacated downtown Cleveland, many restaurants cling to survival Contributed photo David Ina, owner of Zaytoon Lebanese Kitchen, works in his restaurant prior to the pandemic. Ina reopens Zaytoon Feb. 16. As people ghosted from downtown Cleveland, David Ina s once-reliable lunch rush vanished along with them. With office towers emptied and events canceled, Ina mothballed the restaurant he opened in 2017, Zaytoon Lebanese Kitchen, not long after the rise of coronavirus. He reopened for a stint following the lift of state lockdowns that were imposed in mid-March, but business simply was too slow and operation costs were too high. On Wednesday, Feb. 17, Ina once again will reopen the eatery he has shelved for so many months. ....