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Want lunch with an orca? How about an alligator? SeaWorld sets the table for you

ORLANDO, Fla. SeaWorld patrons settle at socially distanced tables around midday, enjoying the chance to sit down, de-mask and enjoy the shade courtesy of the roof above. Servers, donning facial coverings, explain the virtual menu, take orders and distribute meals and beverages. What seems to be an ordinary lunch transforms into an extraordinary dining experience when the water ripples and . ....

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Celebrate Soulfully at Disney Springs': Interview with Executive Chef Deaundra 'Dee' Rolle from The Edison


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Via-DisneyParksBlog
As part of our celebration of #BlackHistoryMonth, we’re bringing you stories about our talented cast members, like Demarcus Johnson and Chris Sheppard and the important work they’re doing across Disney to drive authentic representation. We’re also highlighting the events and offerings taking place across our parks. Just last week, we announced “Celebrate Soulfully at Disney Springs” which honors Black culture and heritage while also introducing exciting new offerings like jazz-inspired entertainment, art displays, special limited-time food and more. (I am loving the Motown Mondays live performances!) During our celebration and throughout Black History Month, we are incredibly honored to spotlight our talented Black cast members, artists, and employees one of which is Executive Chef Deaundra “Dee” Rolle. ....

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