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43% of Kenya's sugar imports to be sourced from Uganda

43% of Kenya’s sugar imports to be sourced from Uganda
Monday April 26 2021
Uganda has since last year been negotiating with Kenya to lift a blockade on the country’s sugar exports. PHOTO | FILE
Summary
Uganda, according to a new agreement, will export 90,000 tonnes of sugar to Kenya on an annual basis
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Ugandan sugar will now account for 43 per cent of the total imports by Kenya from the Common Market for Eastern and Southern Africa (Comesa).
This comes aft er Kenya and Uganda ironed out a trade dispute over the commodity that has lasted close to a year now. During a meeting held in Kampala, which was attended by different officials from Uganda and Kenya, led by Trade Minister Amelia Kyambadde on the side of Uganda and Trade Cabinet Secretary Betty Maina on the side of Kenya, the two countries agreed that Uganda will export 90,000 tonnes of the commodity to Kenya as soon as the verification exercise on country of origin is completed. ....

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Country of origin labelling: A boon for consumers, but 'unfeasible' for industry?

Who are the winners and losers of mandatory country of origin labelling? FoodNavigator hears from supporters and sceptics of the initiative less than two years out from the European Commission’s proposal.
The European Commission plans to have proposed mandatory country of origin labelling for an extended range of food products by Q4 2022.
This could see rice, potatoes, and durum wheat used in pasta subjected to origin indication laws, alongside the products currently required to adhere, such as fruit and vegetables, honey, olive oil, eggs, fish, and beef.
It has been suggested that consumers have much to gain from such regulation. The same cannot be said for all food players, according to industry representatives, who are pushing back against the motion. ....

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