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Food & Wine Classic Celebrity Chefs Share Their Favorite Colorado Experiences
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Arcana has been one of Boulder s best restaurants since it opened five years ago, but the past year was tough for the fine-dining eatery. Rather than give up completely, it became Arcana From Afar, offering takeout food on a pay-what-you-can basis. A number of pop-ups followed, featuring regional dishes from around the world and occasional guest chefs, including Modou Jaiteh, who presented the West African cuisine of his eatery, Jacaranda, which was also part of the original lineup at Rosetta Hall.
Arcana finally ceased operations entirely just over a month ago, but the creativity and quality the kitchen was known for won t come to an end. A remodel is in the works, and the restaurant will reopen in mid-spring as Supermoon, an Asian-themed eatery under chef Samuel McCandless, who has been with Arcana for the past two years. Expect to see Supermoon rise in May.
Goodbye Arcana, Hello Supermoon
The top Boulder restaurant closed in late January to be transformed into a new, Asian-inspired restaurant. Supermoon will start serving in May.Daliah Singer •
March 5, 2021
Chef
Samuel McCandless’ favorite person to cook for is his 10-year-old daughter. She’s a fan of dumplings, so he fashioned a “dumpling station” in his old apartment and made fresh ones as she stood next to him, waiting to dig in.
Dumplings were certainly different than the food he was cooking at Arcana, a top Boulder restaurant focused on American heritage cuisine. For months, McCandless and Arcana co-owner
Elliott Toan had been toying with the idea of a new concept, something that captured the cooking that makes them happy as well as the joy and youthfulness parenthood has brought out in both of them. Then the pandemic hit. They realized it was the right time to close one chapter and open another, so in January, Arcana closed its doors. When the restaurant on
Your 2020 Guide to Festive Holiday Fare Across the Front Range
Where to order full meals, desserts, cocktails, and more from local, independent restaurants.Caroline Bourque and Patricia Kaowthumrong •
December 16, 2020
It’s very likely that the COVID-19 pandemic will cause you to celebrate the December holidays differently this year, but there’s still one local tradition you can count on: a festive feast prepared by a Colorado pro. Ordering full meals, desserts, cocktails, and whatever else you discover in the list below will not only bring joy to your table, but also help ensure that your favorite independent restaurants and artisans are still in business when we’re all ready to gather in person once again.
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