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Jill Becker, Author at Atlanta Magazine

April 6, 2021
The great outdoors. There’s a reason they call it that. Experts agree that time spent alfresco soaking up the sun, breathing in the fresh air, and communing with nature is beneficial for both your physical and mental health. It can lower your blood pressure, reduce anxiety, boost your immune system, contribute to your heart health, augment brain development, and lift your spirits.
And after having been stuck inside for most of the last year thanks to Covid-19, the need to go beyond our four walls and explore nearby parks and other green spaces is even more vital. Activities such as walking the dog, going for a jog, riding your bike, or even just setting up a tent and camping in your backyard are great ways to stay active while still staying safely socially distanced. ....

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Good Day Atlanta viewer information: January 15, 2021

Good Day Atlanta viewer information: January 15, 2021
By FOX 5 Atlanta Digital Team
Published
Botica by Chef Mimmo is the latest venture from the popular local chef and restauranteur.
Your first look inside Botica by Chef Mimmo: Considering Atlanta chef Mimmo Alboumeh grew up in Lebanon, Italy and Spain, it’s not surprising that his menus are like a trip around the globe. And now, Chef Mimmo is inviting diners on a culinary vacation inspired by two of his favorite countries: Mexico and Spain. Botica by Chef Mimmo is the latest venture from the popular local chef and restauranteur, known for his popular eateries Red Pepper Taqueria and Maya Steaks & Seafood. Featuring a fusion of Mexican and Spanish flavors, Botica opened earlier this month in the space which previously housed Watershed, and currently serves lunch and dinner daily along with Saturday and Sunday brunch. ....

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Spanish restaurant Botica takes over the former Watershed on Peachtree space

Atlanta Magazine
Spanish restaurant Botica takes over the former Watershed on Peachtree space
Chef Mimmo Alboumeh aims to create a Cheers in Buckhead
Courtesy of Botica
Chef Mimmo Alboumeh, fresh off his partnership at Red Pepper Taqueria, is reinventing the former Watershed on Peachtree space (1820 Peachtree Road Northwest) with the January 1 launch of Botica. The Spanish and Mexican restaurant will have a more casual feel than the space’s former tenant, but Alboumeh says he isn’t concerned at all about moving into the former home of such a beloved Atlanta restaurant.
“The space was beautiful but missing energy,” Alboumeh says. “It was cold and there was no sound. I am a chef. I work with big chefs and small chefs. There’s nothing to intimidate me.” ....

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