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From Loaded Vegan Chili Board to Cranberry Jalapeño Salsa: Our Top Eight Vegan Recipes of the Day!

Did you know that eggplant grows all year round? This Basil Eggplant and Tofu by Molly Patrick pairs the versatile vegetable with tofu in a sweet and savory Asian-inspired sauce made from garlic, ginger, coconut sap and soy sauce. Best of all, you won’t have to go from store to store to track down ingredients, as they’re readily available almost anywhere, during any season. Try serving it over rice for a filling dinner!
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet. ....

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Japanese Sweet Potato Tots [Vegan] - One Green Planet

Japanese Sweet Potato Tots [Vegan]
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2 months ago
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These aren t the tater tots you remember from school lunches no, these are way better. Made from Japanese sweet potato and regular ol potatoes, then spiced up with fresh herbs and coated in panko, these tater tots are something special. They re baked and then broiled to ensure an addictive crispiness and served alongside a colorful, spicy, and creamy tahini dip.
Japanese Sweet Potato Tots [Vegan]
2 medium potatoes, boiled and cubed ....

Tahini Dip , Japanese Sweet Potato Tots , தஹினி டிப் , ஜப்பானிய இனிப்பு பொட்யாடோ புள்ளிகள் ,