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What's For Dinner? Jessica Woo joins the show to talk about how she gets dinner on the table for her 3 girls every day! heritageradionetwork.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from heritageradionetwork.org Daily Mail and Mail on Sunday newspapers.
Tteokmanduguk Courtesy of Joanne Molinaro A Korean New Year s Day classic, tteokguk is a hearty soup made of disc-shaped rice cakes in clear broth. The heart of this dish is its white color palate which symbolizes a fresh start to a new year. For non-meat eaters, vegan food blogger Molinaro recommends using white cabbage as a base for the soup broth. (Note: Red cabbage shouldn t be substituted for white cabbage for clear broth.) The key I learned from my aunt is to throw in white cabbage with the part of vegetables you would normally toss like onion peels and the hard end of a radish, she says. Let them sit for hours and you get that white, wholesome broth. ....