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Primera campaña de Taco Bell en televisión

Un jingle pegadizo es el centro de la campaña de la cadena restauración, con la que buscan conquistar al target joven. ....

Market Spaniard ,

Here's how restaurants are using creative condiments | Nation's Restaurant News


May 14, 2021
The Cheesecake Factory has written the book on innovative use of global ingredients, and the sweet potato enchiladas, in which warm corn tortillas are filled with roasted sweet potatoes, poblano peppers and melted cheese, continue the tradition.
Here’s how restaurants are using creative condiments and sauces to elevate dishes
From black truffle sauce on burgers to the increasingly popular hot honey, saucy condiments are an easy way for operators to spice up menu offerings in a labor-challenged environment
As menu R&D ramps back up in the post-COVID environment, many restaurateurs find themselves in a tough spot, caught between labor shortages in the back of the house and rising patron expectations in the front. To address the challenge and add a little luster to menus, seasoned operators are looking to the condiment category as a way to make meals memorable without overtaxing the kitchen. Condiments, dressings and sauces have ....

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NYC Is About to Add 4,000 Street Vendors. Los Angeles Has Ideas to Steal.


NYC Is About to Add 4,000 Street Vendors. Los Angeles Has Ideas to Steal.
Curbed
1 hr ago
Alissa Walker
The past year has proven, more than ever, that street food is vital. The small-business owners who run sidewalk carts and food trucks the original outdoor-dining experts not only preserved access to good cheap meals throughout the pandemic; they’re paving a delicious path back to in-person interaction. Which is why calls to legalize street vending which has, historically, required complex permit procedures and often operated at the margins of the law have been stepped up to promote economic recovery at this crucial moment. Investing in the “open-air economy,” as Rudy Espinoza, executive director of the Los Angeles organization Inclusive Action for the City, calls it, is also a way cities can step up to support the communities hit hardest by the pandemic. “Street vendors are a microcosm for the economy,” he says. “If we want ....

New York , United States , Leimert Park , Lincoln Heights , Los Angeles , Rudy Espinoza , Eric Garcetti , Janette Villafana , Stephen Ross , Todd Cunningham , Milagros Aguiar , Melissa Acedera , Mohamed Awad , Robert Preece , Mohamed Attia , Jack Ross , Community Power , Los Angeles Community Action Network , Kounkuey Design Initiative , Inclusive Action , New York City , York City , Safe Sidewalk Vending Act , Street Vendor , Vegan Cafe , African Marketplace ,