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The Best Summer Wines for Sipping Outside, According to Southern Sommeliers

The Best Summer Wines for Sipping Outside, According to Southern Sommeliers
Tamara Gane
© Provided by Southern Living
Getty Images
Summertime is perfect for backyard get-togethers, barbecues, and basking in the warm sun with a glass of wine in your hand. Not just any old wine will do, however. The best summer wines pair nicely with grilled food, fresh fruit or veggies, and are as refreshing as a gentle breeze on a hot day. To find out which wines are best for summer, we crisscrossed the South to talk to the experts: certified sommeliers who work in the South s best restaurants, hotels, and wine shops. These professionals know wine, but perhaps more importantly, they know the food, culture, and weather of the South. ....

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Fine Wine Is the Pride of Texas

Fine Wine Is the Pride of Texas
“I love Tannat! I’ve never tasted wine from this grape before,” I excitedly commented to Jennifer McInnis, general manager at Bending Branch Winery in historic Comfort, Texas.
But I wasn’t at the bar with a tasting flight before me. I was at home and taking part in a Zoom webinar about off-the-radar winemaking in the Lone Star State that’s turning heads and winning international awards.
Webinar participants received a bottle of wine from a member of Texas Fine Wine (our host) and shared our impressions of the fabulous vintages.
COVID times have corralled travelers temporarily, but wine consumption has not waned, with virtual wine tastings as popular as curbside pickup. During the program, I learned from wine educator Denise Clarke that Texas is the country’s fifth-largest wine-producing state after California, Washington, New York, and Oregon and the fifth-largest in the number of wineries with more than 400. Clarke is al ....

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7 things to know in Austin food: Anticipated Korean BBQ spot fires up

7 things to know in Austin food: Anticipated Korean BBQ spot fires up
Jjim is now open at Lamar Union.
Openings
An anticipated Korean concept is now cooking in South Austin. Located in the Lamar Union development at 1100 S. Lamar Blvd.,
Jjim Korean Braised BBQ practices its namesake Korean method of slow cooking, or braising, meat until tender. The concept is the latest from CKN hospitality, the powerhouse group behind Donkey Mo’s Korean Fried Chicken and Roba Katsu. On the menu are two types of Jjim: spicy pork rib Jjim and Galbi Jjim (made with beef short ribs). Each is served family-style in a cast-iron skillet alongside veggies and steamed rice. Customers can also enjoy such side dishes as soy pickles and fresh Geot Juhri kimchi, in addition to appetizers like Korean kimchi pancakes and Dubu Dubu fried tofu pockets. Reservations for Jjiim’s limited dine-in table service are now available, and Jjim is also accepting takeout orders via www.jjimbbq.com. T ....

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