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Top News In தேசிய ஆழமான சிறு தட்டு பீஸ்ஸா நாள் Today - Breaking & Trending Today

Table Hoppin': Pastene one of many offering online food options

Barbara M. Houle
Correspondent
News reports that online shopping skyrocketed last year came as no surprise to most of us who probably all were on the same websites clicking away.
The U.S. Department of Commerce announced earlier this year that Americans spent $791.7 billion online last year, up 32.4% from 2019.
The pandemic and national lockdowns not only added growth opportunities for brands, but also new reasons for businesses to create fun, surprise mail-order food gifts and packages.
A quick look:
New England-based Pastene recently added the Pastene Campus Survival Kit to an assortment of gift boxes listed on its website (https://www.Pastene.com). The newest kit is perfect to send to students to make their own home-cooked meal in their dorm or off-campus housing, especially during finals, or to anyone for that matter, said Sharyn Frankel of Tilson PR representing Pastene. Frankel said she often sends gift packages to her parents in Florida. “People l ....

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LIST: Where KPRC 2 viewers say you can get the best deep dish pizza in Houston

LIST: Where KPRC 2 viewers say you can get the best deep dish pizza in Houston
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April 5 is National Deep Dish Pizza Day!
To commemorate the occasion, we asked our KPRC 2 viewers where to get the best deep dish pizza in Houston.
While many recommended taking a road trip or quick flight to Chicago for the perfect pie, some were able to share which local pizzerias get it right.
Here’s where KPRC 2 viewers say you can get the best deep dish pizza in Houston: ....

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National Deep Dish Pizza Day! | 93.9 LITE FM | Melissa Forman in the Morning

National Deep Dish Pizza Day! ....

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National Deep Dish Pizza Day Today

National Deep Dish Pizza Day Today
th. Okay, pizza deserves two national days of recognition. Maybe even more than two days.
Oh, how to celebrate National Deep Dish Pizza. How else? I’m in. Let’s eat.
Deep Dish Pizza was invented in downtown Chicago in 1943 by Italian native Ike Sewell. He and his partner Ric Riccardo, (go ahead and google that name, Lucy) opened a pizzeria named Uno’s which is now a national chain with a location in Bangor. Downtown Chicago has numerous deep dish pizza restaurants. Unos, Duos, (get it), and many others. When I lived in downtown Chicago locals would avoid certain pizza places because they said “they were full of tourists”. Like it is a crime to eat in the same place as someone in for a visit from Michigan or Iowa. ....

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A Good Day for Some Deep Dish

A Good Day for Some Deep Dish
Need an excuse to go out to a new restaurant or to order in? Well, I got you covered. It s National Deep Dish Pizza Day!
Pizza is a superfood. Truly great in all forms. We re talking flatbreads, calzones, and of course, the layered deep-dishes.
The Chicago-style, deep-dish pizza is said to have been invented at Pizzeria Uno in 1943. The Chicago restaurant s owners, Ike Sewell and Ric Riccardo, are credited with the discovery. However, there is a bit of contention around the topic.
Adolpho Malnati Sr, a former employee at Pizzeria Uno, believes it was his idea that created the deep-dish pizza. After a bit of tension between the families, Malnati’s son Lou left Pizzeria Uno to start a different deep-dish pizza establishment in 1971. ....

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