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Recipe of the Week: When cereal won't cut it anymore, take breakfast off autopilot with these tasty recipes


Breakfast looks different in just about every home around the world.
Porridge with toast. Toast with jam. Jammy eggs, egg tacos and egg cups. Streaky bacon, Canadian bacon, pork chops. Tempeh crumbles and baked beans.
Two new cookbooks offer some twists on old favorites, one a classic from New York City and another a traditional Egyptian breakfast that pairs flatbread and fava beans.
Kelly Senyei s latest cookbook, The Secret Ingredient Cookbook: 125 Family-Friendly Recipes with Surprisingly Tasty Twists, includes her portable baked bacon-and-egg cups that she says were inspired by her love of New York City s breakfast bagels. Instead of using a bagel, Senyei thaws a few sheets of puff pastry, which act as the baking vessel for the egg, sour cream and cheese mixture. ....

New York , United States , Shahir Massoud , Kelly Senyei , New York City , Secret Ingredient Cookbook , Friendly Recipes , Surprisingly Tasty Twists , Fresh Recipes , Modern Egyptian Cooking , Cheese Toast , Southern California , Surprisingly Tasty , Houghton Mifflin Harcourt , Modern Egyptian , Random House , Fava Bean , Ood Industry , Puff Pastry , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , புதியது யார்க் நகரம் , நட்பாக சமையல் , புதியது சமையல் , சீஸ் சிற்றுண்டி , தெற்கு கலிஃபோர்னியா ,

Breakfast isn't a bore with these recipes for egg cups, flatbread


Breakfast looks different in just about every home around the world. 
Porridge with toast. Toast with jam. Jammy eggs, egg tacos and egg cups. Streaky bacon, Canadian bacon, pork chops. Tempeh crumbles and baked beans.
Two new cookbooks offer some twists on old favorites, one a classic from New York City and another a traditional Egyptian breakfast that pairs flatbread and fava beans. 
Kelly Senyei s latest cookbook, The Secret Ingredient Cookbook: 125 Family-Friendly Recipes with Surprisingly Tasty Twists   (Houghton Mifflin Harcourt, $30), includes her portable baked bacon-and-egg cups that she says were inspired by her love of New York City s breakfast bagels. Instead of using a bagel, Senyei thaws a few sheets of puff pastry, which act as the baking vessel for the egg, sour cream and cheese mixture.  ....

New York , United States , Houghton Mifflin Harcourt , Shahir Massoud , Kelly Senyei , Addie Broyles Austin , New York City , Secret Ingredient Cookbook , Friendly Recipes , Surprisingly Tasty , Fresh Recipes , Modern Egyptian , Random House , Cheese Toast , Southern California , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , ஹ Ought க்டன் மிஃப்ளின் ஹர்கார்ட் , புதியது யார்க் நகரம் , நட்பாக சமையல் , புதியது சமையல் , நவீன எகிப்தியன் , சீரற்ற வீடு , சீஸ் சிற்றுண்டி , தெற்கு கலிஃபோர்னியா ,