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F&B businesses welcome help with delivery costs

The Straits Times
F&B businesses welcome help with delivery costs
Enterprise Singapore will fund 5 percentage points of the commission cost charged by food delivery platforms Deliveroo, Foodpanda and GrabFood until June 13 - till when dining in is prohibited and only takeaways and deliveries are allowed.ST PHOTO: LIM YAOHUI
https://str.sg/JvQe
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Tuk Cha , Cedric Tang , Sentosa Cove , Gwyneth Ang , Victor Tay , Golden Mile Food Centre , National Environment Agency , Food Delivery Booster Package , Enterprise Singapore , One Prawn Noodle , Blue Lotus Chinese Eating House , Opio Kitchen , Alexandra Road , Amoy Street , Greenwood Avenue , Food Delivery Services , Food And Beverage Sector , த்துக் சிஎச்ஏ , செட்ரிக் டாங் , செந்தோசா கோவ் , வெற்றியாளர் தாய் , தங்கம் மைல் உணவு மையம் , உணவு டெலிவரி பூஸ்டர் ப்யாகேஜ் , நிறுவன சிங்கப்பூர் , நீலம் தாமரை சீன சாப்பிடுவது வீடு , அலெக்சாண்ட்ரா சாலை ,

S'pore food operators welcome help with delivery commissions through support package

ESG will fund five percentage points of the commission cost charged by Deliveroo, foodpanda and GrabFood.. Read more at straitstimes.com. ....

Tuk Cha , Cedric Tang , Sentosa Cove , Gwyneth Ang , Victor Tay , Golden Mile Food Centre , National Environment Agency , Food Delivery Support Package , Enterprise Singapore , One Prawn Noodle , Blue Lotus Chinese Eating House , Opio Kitchen , Alexandra Road , Amoy Street , Greenwood Avenue , Food Delivery Services , Food And Beverage Sector , த்துக் சிஎச்ஏ , செட்ரிக் டாங் , செந்தோசா கோவ் , வெற்றியாளர் தாய் , தங்கம் மைல் உணவு மையம் , நிறுவன சிங்கப்பூர் , நீலம் தாமரை சீன சாப்பிடுவது வீடு , அலெக்சாண்ட்ரா சாலை , அமோய் தெரு ,

S'pore eateries report festive boost in December bookings as Covid-19 curbs spoiled year-end plans

SINGAPORE - While Covid-19 might have dented the food and beverage business last year, eateries enjoyed a burst of activity in December, with more bookings made compared with a year ago, before the pandemic struck.
Food and beverage players said it reflects a recovery in consumer confidence and is likely a result of Covid-19 affecting year-end plans, including travel.
The actual impact on sales is still not clear as official figures for December are not available yet. But online dining booking site Chope Singapore said that reservations placed on its platform jumped 41 per cent last month from a year ago. ....

Adrian Ang , Linda Loke , Si Chuan Dou Hua , Andrew Tjioe , Wei Chan , Restaurant Association Of Singapore , Tung Lok Group , Goodwood Park Hotel , Chope Singapore , Miss Jean Wee , Miss Wee , Chuan Dou Hua , Blue Lotus Chinese Eating House , Opio Kitchen , New Year Eve , New Year , Restaurant Association , Sushi Express , Royal Plaza , Chinese New Year , Park Hotel , Restaurants Eateries , Food And Beverage Sector , Festivals Celebrations , Covid 19 , லிண்டா லோக்கே ,