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4 Places to Get Crepes in Rhode Island
Sample these tasty French treats at these eateries across the state.
March 2, 2021
This article was created in collaboration with Rhode Island Commerce.
Crepes are ultra-thin pancakes made by pouring batter onto a circular griddle and spreading it out evenly with a wooden baton. Originally from Brittany, a region in Northern France with a rocky coastline much like Rhode Island’s, these warm, delicious treats have been delighting eaters across the world.
 
La Creperie
Serving the flavors of France in Providence’s College Hill neighborhood since 1996, this creperie is the perfect spot to grab a quick lunch or afternoon snack. Pick up the S’mores crepe, topped with graham cracker crumbles, marshmallows and Nutella for a sweet American classic with a French twist. For lunch, try the Mary, a basil-infused crepe filled with melted mozzarella cheese, tomatoes and spinach. On Saturdays, follow your nose to their sta ....

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