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In those days, there were holes in the ceiling. Aaron would store his beer up there before going out to smoke. There were also three shiny quarters superglued to the ground. You could always spot the newcomers because they d try to pick them up. That, or if they tried to pay with a credit card. The men s room is notoriously disgusting. One afternoon, I was at a tattoo shop all the way up in the north Valley. A guy named Nigel was grinding a leaf into my rib cage. I happened to mention Palo in our conversation. Palo, huh? he said. Been there a few times. I remember once I used the urinal and saw my own piss coming out a pipe back onto the floor. ....
Visual Aid: Palo Verde Lounge Is the Best Little Dive Bar in Tempe Facebook Jacob Tyler Dunn The cash-only bar at Palo Verde. 1/37 Jacob Tyler Dunn The best seats at Palo Verde. 2/37 Jacob Tyler Dunn ....
Two New Local Wine Labels Yesterday was Drink Wine Day, and we hope this list was a helpful guide to this burg s independent wine scene. And now, guess what: two more local, private-label wines have dropped. First, chef Joey Maggiore of The Maggiore Group (Tomaso’s, The Sicilian Butcher, Hash Kitchen) started his own wine line. Red, white, sparkling, and dessert wines will be released under the label Chef Joey, and the first wine (a cabernet sauvignon) is available only to dine-in customers at The Sicilian Butcher, for $50 a bottle. And Pita Jungle has also released two varietals a cabernet sauvignon and a chardonnay under the name Jungle Vino. Bottles are now available at all Arizona Pita Jungle locations for $18, or $5 a glass during happy hour. ....