பைசா கிரிஸ் ஈத்தர்டன் News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Stay updated with breaking news from பைசா கிரிஸ் ஈத்தர்டன். Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Top News In பைசா கிரிஸ் ஈத்தர்டன் Today - Breaking & Trending Today

Make sure you're choosing the right plant-based milks for you


Print
Gone are the days when the most complicated choice you had to make in the milk section of the dairy aisle was reduced fat or whole. Now, you will find carton after carton of dairylike beverages made from foods you never thought could be “milked” almonds, oats, rice, peas and more.
While cow’s milk is still the most popular, according to retail sales, nondairy alternatives hit an estimated $2.95 billion last year, up 54 percent from five years earlier, according to the market research firm Mintel.
These plant-based alternatives are typically made by soaking the legume, nut, grain or other main ingredient and then pressing and straining the liquid, or “milk.” Many people prefer them because they want or need to avoid dairy, but some choose them because they believe they are healthier than cow’s milk. Some experts urge consumers to look beyond the hype and to examine the nutrition label, however, because some may not be as healthful as they seem. ....

Tufts University , United States , University Of Chicago , Melissa Majumdar , Aliceh Lichtenstein , Christopher Gardner , David Ludwig , Suzanne Devkota , Megan Lott , Sinai Medical Center , Us Department Of Agriculture Center , Healthy Eating Research , Stanford Prevention Research Center , Academy Of Nutrition , Krispy Kreme , University Of Chicago Medicine , Duke University , Jackie Haven , Nutrition Policy , Edwin Mcdonald , Chicago Medicine , Boston Children , Cedars Sinai Medical Center , Westsoy Chocolate Peppermint Stick Soymilk , Penny Kris Etherton , டஃப்ட்ஸ் பல்கலைக்கழகம் ,

Scam or not? Are plant milks good for you?


Scam or not? Are plant milks good for you?
10 May, 2021 10:43 PM
10 minutes to read
Are plant-based milks actually good for you? Photo / 123RF
New York Times
By: Dawn MacKeen
They can be, but in most cases, they should not be considered a nutritional substitute for dairy.
Gone are the days when the most complicated choice you had to make in the milk section of
the dairy aisle was reduced fat or whole. Now, you will find carton after carton of dairy-like beverages made from foods you never thought could be milked almonds, oats, rice, peas.
While cow s milk is still the most popular according to retail sales, nondairy alternatives hit an estimated US$2.95 billion last year, up 54 per cent from five years earlier, according to the market research firm Mintel. ....

Tufts University , United States , Melissa Majumdar , Aliceh Lichtenstein , Christopher Gardner , David Ludwig , Suzanne Devkota , Megan Lott , Sinai Medical Center , Healthy Eating Research , Us Department Of Agriculture Center , Stanford Prevention Research Center , Academy Of Nutrition , Krispy Kreme , University Of Chicago Medicine , Duke University , Jackie Haven , Nutrition Policy , Edwin Mcdonald , Chicago Medicine , Boston Children , Cedars Sinai Medical Center , Westsoy Chocolate Peppermint Stick Soymilk , Penny Kris Etherton , டஃப்ட்ஸ் பல்கலைக்கழகம் , ஒன்றுபட்டது மாநிலங்களில் ,

AI assigns equal weighting for coffee's role in reducing heart failure risk


A study that uses Artificial Intelligence (AI) to emphasise coffee’s importance in reducing Heart Failure (HF) risk is said to hold much promise in explaining pathways connecting dietary choices to the condition.
The study draws on the power of machine learning to rank coffee consumption as important as age, blood pressure, heart rate, and weight in links to HF risk, unintentionally becoming the research focus.
“The association between caffeine and heart failure risk reduction was surprising,”​ states Dr David Kao, senior study author, assistant professor of cardiology at the University of Colorado.
“Coffee and caffeine are often considered by the general population to be bad for the heart because people associate them with palpitations, high blood pressure, etc. The consistent relationship between increasing caffeine consumption and decreasing heart failure risk turns that assumption on its head.”​ ....

United States , David Kao , American Heart Association Precision Medicine Platform , Professor At Tufts University School Of Medicine , University Of Colorado , Cardiovascular Health Study , Cardiovascular Health , Pennsylvania State University , American Heart Association , Precision Medicine Platform , Framingham Heart , Atherosclerosis Risk , Communities Study , Amanda Vest , Assistant Professor , Tufts University School , Penny Kris Etherton , Pennsylvania State , Heart Failure , ஒன்றுபட்டது மாநிலங்களில் , டேவிட் காவ் , அமெரிக்கன் இதயம் சங்கம் ப்ரிஸிஶந் மருந்து நடைமேடை , பல்கலைக்கழகம் ஆஃப் கொலராடோ , இருதய ஆரோக்கியம் படிப்பு , இருதய ஆரோக்கியம் , பென்சில்வேனியா நிலை பல்கலைக்கழகம் ,