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St. Lawrence County restaurant wins People's Choice Award at North Country Chili Cook-Off


Friday, March 12, 2021 - 8:46 am
Above are L.E.A.’S Diner owners Steve and Tasha Bobardus, with Jeremiah S. Papineau, director of communications and foundation director for the VTC. Photo submitted by Jeremiah Papineau.
HEUVELTON L.E.A.’S Diner in Heuvelton received the most votes for the People’s Choice Award at the 22nd Annual North Country Chili Cook-Off. The event was held in a new format this year due to the COVID-19 pandemic.
“We’re at a loss for words,” said Steven Bogardus, who owns L.E.A.’S Diner with his wife, Tasha. “We are shocked, honored and blessed to have received the most votes.” ....

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Eating In Upstate New York: The Montague Inn


The quality of a meal is important, although sometimes how we get there can offer another element of excitement to a great meal.
Snowmobiling on Tug Hill offers hundreds of miles of groomed trails, with some great restaurants along the way. Best yet, most of these restaurants can be accessed by car, although be careful following your navigation system. Sometimes they will take you on “seasonal roads” that become snowmobile trails in the winter. As snowmobilers, we tend to pick where we are dining based more so on where the groomed trail leads than on a specific restaurant. Nothing beats getting lost on the trail and discovering a new restaurant! ....

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