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Slow Flowers from farm to table: eco-friendly movement growing in Quebec


Environmentally responsible growers such as Enfants Sauvages offer fresh, seasonal bouquets without the carbon footprint.
Author of the article: Amie Watson  •  Special to Montreal Gazette
Publishing date: Apr 29, 2021  •  0 minutes ago  •  5 minute read  • 
Enfants Sauvages Thierry Bisaillon-Roy and Alice Berthe work on new flower sprouts in their greenhouse on April 1, 2021, with help from young Hazel. Bisaillon-Roy and Berthe’s goal is to encourage a more sustainable flower industry, with locally grown blooms that don’t exact the environmental toll of many commercial exports. Photo by Pierre Obendrauf /Montreal Gazette
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Julie Bielenberg | Denver Westword | The Leading Independent News Source in Denver, Colorado


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