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Explican los riesgos de comer demasiados procesados

Explican los riesgos de comer demasiados procesados
diariodesevilla.es - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from diariodesevilla.es Daily Mail and Mail on Sunday newspapers.

South Australia , Matthew Snelson , Melinda Coughlan , University Of Monash , Says Melinda Coughlan , தெற்கு ஆஸ்திரேலியா , மேத்யூ ஸ்னெல்சன் , மெலிண்டா இருமல் , பல்கலைக்கழகம் ஆஃப் மோனாஷ் ,

Food science potential: How fibre-rich formulations could minimise gut and kidney harm caused by processed foods

Food science potential: How fibre-rich formulations could minimise gut and kidney harm caused by processed foods
Scientists have shown how shown how chemical compounds found in highly processed foods play a role in chronic kidney disease, and are now turning their attention to new formulations and prebiotic ingredients that could help minimise the risk.
A recent study by Australia s Monash University has shown that a diet high in processed foods brings on leaky gut syndrome, which in turn increases the risk of kidney disease.
In particular, the findings revealed that certain harmful chemical compounds called Advanced Glycation End Products (AGEs), triggered by a process called the Maillard reaction, switch on the body s danger signals leading to an inflammatory response and chronic kidney disease. ....

South Australia , Jane Muir , Melindat Coughlan , Elif Ekinci , Melinda Coughlan , Department Of Gastroenterology , University Of Melbourne , Diabetes At Austin Hospital Melbourne Medical School , Australia Monash University , Monash Central Clinical School , Monash University , Advanced Glycation End Products , Science Advances , Associate Professor Melinda Coughlan , Associate Professor , Associate Professor Jane Muir , Associate Professor Elif Ekinci , Melbourne Medical School , தெற்கு ஆஸ்திரேலியா , ஜேன் ம்யூவைர் , மெலிண்டா இருமல் , துறை ஆஃப் இரைப்பை குடல் , பல்கலைக்கழகம் ஆஃப் மெல்போர்ன் , நீரிழிவு நோய் இல் ஆஸ்டின் மருத்துவமனை மெல்போர்ன் மருத்துவ பள்ளி , ஆஸ்திரேலியா மோனாஷ் பல்கலைக்கழகம் , மோனாஷ் மைய மருத்துவ பள்ளி ,

Potato chips and chocolates are a harm for your Kidneys

Potato chips and chocolates are a harm for your Kidneys:- Everyone should be quite cautious of your health and food habits to stay healthy and lead a longer life. A study revealed that eating processed foods will lead to leaky gut syndrome which will have a toll on your kidneys. The study was conducted by the researchers of Monash University in Australia and they said that the heat-treated and processed foods are rich in harmful chemical compounds that are called Advanced Glycation End Products (AGEs). These initiate a process which is called the Maillard reaction which are a danger signals for the health and they lead to chronic kidney diseases. ....

South Australia , Melinda Coughlan , Monash University , Advanced Glycation End Products , Associate Professor , Monash Central Clinical School , Chronic Kidney Diseases , Potato Chips And Chocolates , Kidney Related Issues , Kidney Updates , Kidney Related Updates , Kidney Related Issues News , Kidney Related Issues Updates , Kidney Related Issues Latest , Kidney Related Issues Breaking News , Kidney Related Issues Latest Updates , Kidney Related Issues Food , Kidney Related Issues Diet , Kidney Related Issues Healthy Diet , Potato Chips And Chocolates Area Harm For Your Kidneys , தெற்கு ஆஸ்திரேலியா , மெலிண்டா இருமல் , மோனாஷ் பல்கலைக்கழகம் , இணை ப்ரொஃபெஸர் , மோனாஷ் மைய மருத்துவ பள்ளி , நாள்பட்ட கிட்நீ நோய்கள் ,

Chocolate and potato chips could increase risk of kidney disease, Monash University study finds

Chocolate and potato chips could increase risk of kidney disease, Monash University study finds
nzherald.co.nz - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nzherald.co.nz Daily Mail and Mail on Sunday newspapers.

Melinda Coughlan , Monash University , மெலிண்டா இருமல் , மோனாஷ் பல்கலைக்கழகம் ,

Eating processed food may harm your kidneys, study reveals

Eating processed food may harm your kidneys, study reveals
20 hours ago
Gulf Today Report
If you are in love with potato chips, bread, bakery products and chocolate, then beware, as a new rodent-based study revealed that eating processed foods can cause leaky gut syndrome, which in turn increases the risk of kidney disease.
This study led by researchers at Monash University in Australia.
Heat-treated or processed foods are rich in harmful chemical compounds called Advanced Glycation End Products (AGEs), the study revealed.
These chemicals give the browned, roasted, fried, grilled and baked foods their flavour and aroma.
READ MORE
The AGEs trigger a process called the Maillard reaction and switch on the body s danger signals leading to an inflammatory response and chronic kidney disease. ....

South Australia , Melinda Coughlan , Monash University , Advanced Glycation End Products , Associate Professor , Monash Central Clinical School , தெற்கு ஆஸ்திரேலியா , மெலிண்டா இருமல் , மோனாஷ் பல்கலைக்கழகம் , இணை ப்ரொஃபெஸர் , மோனாஷ் மைய மருத்துவ பள்ளி ,