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Pulses: More than just a meat alternative | Environment| All topics from climate change to conservation | DW


Pulses: More than just a meat alternative
Beans, peas and lentils are often overlooked when it comes to food staples. In a world where the devastating environmental impact of mass meat production is becoming increasingly clear, could pulses provide a solution?
Pulses: Dawn of a new superfood
Tasty with an added health benefit
Pulses, the dry seeds of legume family plants such as peas, beans, lentils or chickpeas, are easy to prepare and have all sorts of positive health effects. They ve been credited with helping to prevent diabetes, reduce the risk of heart disease and help with cholesterol and weight loss. But despite their potential to rapidly improve nutrition in the developing world, they are often overlooked. ....

Millennium Park , United States , Sun Xiaodong , Christina Ledermann , Agriculture Organization , World Health Organization , United Nations , World Pulses , Carbon Brief , Cloud Gate , South Asia , Tropical Legumes , Healthy Diet , மில்லினியம் பூங்கா , ஒன்றுபட்டது மாநிலங்களில் , உலகம் ஆரோக்கியம் ஆர்கநைஸேஶந் , ஒன்றுபட்டது நாடுகள் , உலகம் பருப்பு வகைகள் , கார்பன் சுருக்கமான , மேகம் வாயில் , தெற்கு ஆசியா , வெப்பமண்டல பருப்பு வகைகள் , ஆரோக்கியமான உணவு , சைவ உணவு ,

Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms - Learning from the TLIII project Experiences in sub-Saharan Africa and South Asia | Essegbemon Akpo


This open access book shares the experiences of Tropical Legumes III (TLIII) project in facilitating access to seed of improved legume varieties to smallholder farmers through innovation platforms. It highlights practices and guiding principles implemented in eight developing countries of sub-Saharan Africa and South Asia. This book details key processes that respective teams employed to create an innovation space that delivers seed, other inputs, knowledge and financial services to agricultural communities and most importantly, the underserved farmers in remote areas of the drylands.
It offers valuable insights into the pathway to establishing, promoting and operating innovation platforms to enhance the performance and competitiveness of legume crops’ value chains, and addresses critical issues that must be considered to make innovation platforms more sustainable and attractive to beneficiaries. The book offers a wealth of practical insights for development workers, tec ....

Sachsen Anhalt , United States , France General , Nairobi Area , Chris Ojiewo , Osabuohien Omoigui , Rajeevk Varshney , Essegbemon Akpo , Agathe Diama , Purdue University , World Bank Group , International Finance Corporation , Department Of Plant Breeding , Recognition For Excellent Research , Central Africa Programme , Ahmadu Bello University , Institute Jesse Louis Jackson , University Of Bamako , Africa Cowpea Consortium , Wageningen University , International Institute Of Tropical Agriculture , University Of Agriculture Makurdi , Okayama University , Research Program , Consulting Group As Seed , Benin National Agricultural Research Institute ,