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How the cookbooks of 2020 tell the stories of our pandemic kitchens


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The books that America cooked from during 2020 will stand as cultural artifacts of the year when a virus forced an entire nation into the kitchen.
The pandemic has been good to cookbooks. Overall sales jumped 17% from 2019, according to figures from NPD BookScan, which tracks about 85% of U.S. book sales.
Some of the smash hits were predictable. The world domination of Joanna Gaines, the queen of shiplap, continued. The second volume of her hugely popular “Magnolia Table” cookbook franchise sailed to the top of the New York Times list of the bestselling cookbooks in 2020. Ina Garten, the cooking doyenne from the Hamptons, landed the second spot with “Modern Comfort Food,” followed by “The Happy in a Hurry Cookbook,” by “Fox & Friends” host Steve Doocy and his wife, Kathy. ....

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Ina Garten JUST Shared Her Recipe for Fresh Crab Nachos—and They're Perfect for Game Day


Ina Garten JUST Shared Her Recipe for Fresh Crab Nachos and They re Perfect for Game Day
Krista Garcia
Kitchen queen Ina Garten has been cooking her way into our hearts since
The Barefoot Contessa Cookbook made its debut over two decades ago. We ve taken her cooking tips to heart, she s wowed us with her famous chocolate cake recipe and now she s back with a brand-new book,
Modern Comfort Food.
Lucky for us, Ina just dropped a recipe that epitomizes what modern comfort food is and right in time for Super Bowl season. Get ready for fresh crab nachos. That s right, crab! ....

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