Review Catrinas Tacos And Tequila Bar In florida, united-states
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Catrinas Tacos And Tequila Bar
Hillsborough,Others
Florida,United-states - 33629
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Detailed description is Handcrafted Tacos & Tequila Bar. . #Sayyestoautentico Bienvenidos a Catrinas South Tampa. #Sayyestoautentico. Catrinas showcases the Fresh Traditional Mexican Gastronomic Thematic and the biggest Tequila selection of the Tampa Bay Area with higher quality local and imported ingredients in an upscale and artsy fare. . From fresh delicious citrusy ceviches to homemade moles and salsas, Catrinas will bring you through the North Country of Mexico Guadalajara, Jalisco (origin of the Mariachi and Tequila) to Baja California. Our traditional cuisine showcases chiles en nogada originated in Puebla Mexico, delicious and fresh Mexican sea food, slow-rosted pibil from the Mayan Peninsula and huitlacoche (a delicacy blue corn truffle) with a touch of Chef Tisbeth Mejia’s artsy and colorful unique elaboration. With our sea food selection we are committed to sourcing our fresh seafood proudly showcasing “The Catch of the Day” from local commercial fisherman, environmentally friendly and sustainable aquaculture farmers. Just the best of our clients from the sea at your plate, our seafood is brought in fresh and is hand cut on premises. . Catrinas also has a funky and eclectic art gallery inside promoting the festive Day of the Dead theme (Dia de Los Muertos), local artists and Chef Mejia own private Art by Tisbeth painting collection.. . Chef Mejia is excited to stop by at our guest table and chat about our tradition, her food elaboration and family recipes. . Visit us and experience the authentic Mexican cuisine at another level. . . Catrinas South Tampa,. Where Art and Food Mingle! #sayyestoautentico. . . BIOGRAPHY:. Tisbeth Mejia was born, in Guadalajara Jalisco Mexico literally and figuratively, into the grandma’s kitchen . She specialized in the Authentic Mexican Cooking. Tisbeth was raised in an environment that taught love for family, love for food, and love for Art; love all three. Tisbeth’s destiny was predetermined, she would be a chef and an artist.. . A graduate of the Universidad de Guadalajara, Tisbeth was quickly recognized as a rising young talent in the culinary field. In January of 1990, Tisbeth open her first successfully sea food restaurant in Guadalajara, Mexico and sold it after 3 years to her business partner. Then, her second location opened doors in La Penita, Puerto Vallarta. Later, another 2 locations in Guadalajara and Michoacán Mexico. Inspired by her grandma’s sea food recipes, it incorporates the vibrant energy of the neighborhood with the relaxed intimacy and warmth of a Mexican Paladar. In 2001, Tisbeth arrived to the Tampa Bay area working on her Art side bringing her art to different galleries around Florida and Texas . With her new restaurant gallery venture, Tisbeth goes back to her roots to cook the Mexican food of her childhood with a fresh interpretation of grandma’s recipes.. . OUR RESTAURANT BACKGROUND:. . La Calavera Catrina ('The Elegant Skull') is a 1910 zinc etching by Mexican printmaker José Guadalupe Posada. The image has since become a staple of Mexican imagery, and often is incorporated into artistic manifestations of the Day of the Dead in November, such as altars and calavera costumes. The etching was part of his series of calaveras, which were humorous images of contemporary figures depicted as skeletons, which often were accompanied by a poem. . Two catrinas . Popularized by José Guadalupe Posada, this Catrina is the skeleton of an upper class woman, and one of the most popular figures of the Day of the Dead celebrations, which occur during two days, November 1 and November 2, corresponding with the Catholic holy days of All Saints Day and All Souls Day. Although these holy days have a long cultural history reaching into the prehistoric traditions of several European cultures, many aspects of the Mexican festival have indigenous origins in an Aztec festival dedicated to the goddess Mictecacihuatl. After the conquest of Mexico, the Spanish superimposed their cultural traditions upon the similar Aztec festival and a synthesis occurred.. . La Catrina, as it is commonly known, was a popular print in Posada's day, but soon faded from the popular memory. Along with the rest of Posada's prints, it was revived by French artist and art historian Jean Charlot shortly after the Mexican Revolution in the 1920s. La Catrina soon gained iconic status as a symbol of uniquely Mexican art and was reproduced en masse.. . Posada was a cartoonist too, and for this, the main award of the Encuentro Internacional de Caricatura e Historieta (International Encounter of Cartoon and Comic) is called "The Catrina".. . .
Established in the recent years Catrinas Tacos and Tequila Bar in hillsborough , florida in united-states.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this Catrinas Tacos and Tequila Bar is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
Frequently Asked Questions About This Location